Black Pepper – 1 lb
Bold, pungent, freshly resinous.
New batch arriving October 17 — want to know the moment it's ready?
Free US shipping on orders of $50 and up
Buying for your café, restaurant or store? See wholesale pricing
One ingredient. Endless possibilities.
Taste & aroma
Single-origin and freshly sealed, so the character you taste is the spice itself — not age or fillers.
Origin: Southern Lowlands, Sri Lanka · Piper nigrum
Best for
- Finishing dishes off the grinder
- Fresh-cracked over eggs
- Marinades & rubs
- Spiced teas
- Masala blends
A little warmth. Every day.
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Finish off the grinder
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Fresh-cracked over eggs
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Marinades & rubs
Strawberry–Arugula Salad with Black Pepper & Pistachios
Fresh-cracked over strawberries and arugula — a no-cook way to taste it straight.
Read the RecipeBetter together: Turmeric Powder – 1 lb
Piperine in black pepper helps the body absorb curcumin from turmeric, and fresh-cracked pepper lifts turmeric's earthiness in curries and golden milk.
Add both and you're past the $50 free-shipping mark.
Product FAQ
Are these products USDA Organic certified?
Yes. Every Raman Rasa product carries USDA Organic and Fair Trade Certified, and carries a GMO Free declaration. The supplier's Certificates of Analysis (COAs) for the current lot are available on request — email support@ramanrasa.com.
Where do your spices come from?
Everything is single-origin Sri Lanka — hand-harvested by our partner farms and never blended with product from other regions. Our Ceylon cinnamon carries Sri Lanka's Geographical Indication (GI) seal, confirming 100% pure origin.
When will my order ship?
Your order ships within 2–3 days from Houston, TX. You'll receive a tracking email as soon as it leaves our facility. Your card is charged at checkout — there's no second charge at shipment.
Rooted in Ceylon. Made for your kitchen.
Comments on Black Pepper – 1 lb
Loved the black pepper. Being a chef I can taste the difference. Thanks for the samples.
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